Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 269.0 | Total Fat | 7.6 g |
---|---|
Saturated Fat | 4.7 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 2.2 g |
Cholesterol | 21.0 mg |
Sodium | 398.0 mg |
Potassium | 658.0 mg |
Total Carbohydrate | 46.0 g |
Dietary Fiber | 4.0 g |
Sugars | 5.0 g |
Protein | 4.1 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 23.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.0 % |
Copper | 0.0 % |
Folate | 4.0 % |
Iron | 0.0 % |
Magnesium | 10.0 % |
Manganese | 0.0 % |
Niacin | 10.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 8.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ranch Whipped Taters
View the full Ranch Whipped Taters Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ranch Whipped Taters
172 calories of Potato, Boiled without skin, (200 gram(s))
67 calories of Butter - Whipped - 1 Tbsp, (1 serving)
30 calories of Hidden Valley Ranch Fat Free, (2 tbsp)
Calories per serving of Ranch Whipped Taters
172 calories of Potato, Boiled without skin, (200 gram(s))
67 calories of Butter - Whipped - 1 Tbsp, (1 serving)
30 calories of Hidden Valley Ranch Fat Free, (2 tbsp)