Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 432.6
Total Fat 13.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 26.8 mg
Potassium 130.9 mg
Total Carbohydrate 64.9 g
Dietary Fiber 4.6 g
Sugars 2.9 g
Protein 10.8 g
Vitamin A 2.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 0.6 %
Copper 3.9 %
Folate 1.9 %
Iron 2.4 %
Magnesium 1.7 %
Manganese 3.6 %
Niacin 3.3 %
Pantothenic Acid 2.5 %
Phosphorus 2.2 %
Riboflavin 2.9 %
Selenium 2.0 %
Thiamin 1.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cous Cous Salad

View the full Cous Cous Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cous Cous Salad

300 calories of cous cous, (0.50 cup)

119 calories of Olive Oil, (1 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Red Ripe Tomatoes, (0.23 Italian tomato)

3 calories of Mushrooms, cooked, (0.06 cup pieces)

2 calories of Beef stock, home-prepared, (12.50 grams)

1 calories of Cider Vinegar, (10 grams)

1 calories of Fresh Zuchinni and/or Squash, (0.06 cup)


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