Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 80.5 | Total Fat | 2.4 g |
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Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 0.0 mg |
Sodium | 74.6 mg |
Potassium | 446.4 mg |
Total Carbohydrate | 12.4 g |
Dietary Fiber | 2.6 g |
Sugars | 1.5 g |
Protein | 3.0 g |
Vitamin A | 77.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 7.8 % |
Vitamin C | 41.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 2.2 % |
Copper | 1.8 % |
Folate | 8.6 % |
Iron | 2.8 % |
Magnesium | 2.8 % |
Manganese | 6.2 % |
Niacin | 2.9 % |
Pantothenic Acid | 4.1 % |
Phosphorus | 3.3 % |
Riboflavin | 2.9 % |
Selenium | 0.5 % |
Thiamin | 3.3 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Cauliflower Soup (No Cream)
View the full Creamy Cauliflower Soup (No Cream) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Cauliflower Soup (No Cream)
28 calories of Yukon Gold Potato (1 Medium), (0.25 serving)
20 calories of Olive Oil, (0.50 1tsp)
13 calories of Carrots, raw, (0.25 cup, chopped)
13 calories of Cauliflower, raw, (0.50 cup)
8 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.50 serving)
Calories per serving of Creamy Cauliflower Soup (No Cream)
28 calories of Yukon Gold Potato (1 Medium), (0.25 serving)
20 calories of Olive Oil, (0.50 1tsp)
13 calories of Carrots, raw, (0.25 cup, chopped)
13 calories of Cauliflower, raw, (0.50 cup)
8 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.50 serving)
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