Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 153.5
Total Fat 12.0 g
Saturated Fat 8.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 31.2 mg
Sodium 320.5 mg
Potassium 35.7 mg
Total Carbohydrate 8.9 g
Dietary Fiber 0.1 g
Sugars 1.4 g
Protein 2.4 g
Vitamin A 8.1 %
Vitamin B-12 2.0 %
Vitamin B-6 0.7 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.1 %
Copper 0.2 %
Folate 0.9 %
Iron 1.9 %
Magnesium 0.4 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 17.8 %
Riboflavin 3.3 %
Selenium 1.0 %
Thiamin 0.3 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cherry cheesecake

View the full cherry cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cherry cheesecake

97 calories of Cream Cheese, (1 oz)

40 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (0.67 Serving)

33 calories of Cool Whip whipped topping, (2.67 tbsp)

3 calories of Gelatin (Jello) prepared with water, reduced calorie, with aspartame, (0.17 package (0.35 oz))


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