Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 318.4 | Total Fat | 9.3 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 0.0 mg |
Sodium | 11.9 mg |
Potassium | 415.0 mg |
Total Carbohydrate | 48.4 g |
Dietary Fiber | 3.7 g |
Sugars | 2.0 g |
Protein | 8.4 g |
Vitamin A | 18.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.1 % |
Vitamin C | 23.5 % |
Vitamin D | 0.0 % |
Vitamin E | 6.6 % |
Calcium | 1.6 % |
Copper | 5.6 % |
Folate | 30.5 % |
Iron | 14.0 % |
Magnesium | 4.3 % |
Manganese | 10.9 % |
Niacin | 24.1 % |
Pantothenic Acid | 3.3 % |
Phosphorus | 3.8 % |
Riboflavin | 18.8 % |
Selenium | 1.3 % |
Thiamin | 35.5 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Linguini with Fresh Tomatoes
View the full Linguini with Fresh Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Linguini with Fresh Tomatoes
210 calories of pasta, Linguine (pasta, dry), (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))
15 calories of Parmigiano Reggiano Shredded, (0.75 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Garlic, (0.75 clove)
1 calories of Basil, (1 tbsp)
Calories per serving of Linguini with Fresh Tomatoes
210 calories of pasta, Linguine (pasta, dry), (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))
15 calories of Parmigiano Reggiano Shredded, (0.75 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Garlic, (0.75 clove)
1 calories of Basil, (1 tbsp)
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