Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 208.8
Total Fat 4.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.8 g
Cholesterol 30.0 mg
Sodium 57.0 mg
Potassium 106.3 mg
Total Carbohydrate 42.9 g
Dietary Fiber 3.1 g
Sugars 27.9 g
Protein 3.6 g
Vitamin A 1.5 %
Vitamin B-12 1.3 %
Vitamin B-6 6.3 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 1.6 %
Copper 2.7 %
Folate 1.1 %
Iron 2.4 %
Magnesium 2.7 %
Manganese 2.1 %
Niacin 1.1 %
Pantothenic Acid 1.1 %
Phosphorus 2.4 %
Riboflavin 4.1 %
Selenium 0.5 %
Thiamin 0.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat banana muffins (w/honey)

View the full Whole wheat banana muffins (w/honey) Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat banana muffins (w/honey)

66 calories of King Arthur Flour Traditional Whole Wheat Flour, (0.15 cup)

41 calories of Honey, (0.04 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

29 calories of Imperial 1/3 Less Fat Margarine, (0.42 tbsp)

26 calories of Bananas, raw medium 7 inches 118g, (0.25 serving)

12 calories of EGGS (Nature's Harmony/Grade A large eggs), (0.17 serving)


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