Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 579.0
Total Fat 31.1 g
Saturated Fat 14.8 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.0 g
Cholesterol 241.1 mg
Sodium 1,565.7 mg
Potassium 292.0 mg
Total Carbohydrate 38.9 g
Dietary Fiber 2.4 g
Sugars 2.3 g
Protein 21.6 g
Vitamin A 10.1 %
Vitamin B-12 12.9 %
Vitamin B-6 9.5 %
Vitamin C 2.3 %
Vitamin D 15.9 %
Vitamin E 22.0 %
Calcium 14.1 %
Copper 3.2 %
Folate 6.2 %
Iron 8.5 %
Magnesium 5.0 %
Manganese 1.5 %
Niacin 12.2 %
Pantothenic Acid 9.1 %
Phosphorus 21.4 %
Riboflavin 22.5 %
Selenium 33.3 %
Thiamin 21.1 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free & Dairy Free Bisquick Brunch Casserole


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free & Dairy Free Bisquick Brunch Casserole

180 calories of Daiya Cheddar Cheese (vegan), (2 oz)

106 calories of Bisquick Gluten Free Baking Mix, (0.25 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

70 calories of Cured Ham, (1.38 oz)

56 calories of Coconut Oil, (0.03 cup)

47 calories of Daiya cheese, (0.13 cup)

30 calories of Omaha Steaks Precooked Bacon Slices (1 serving = 4 slices), (0.38 serving)

11 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (3 oz)

0 calories of Yellow Mustard, (0.13 tsp or 1 packet)


No nutrition or calorie comments found.