Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 483.6
Total Fat 35.9 g
Saturated Fat 23.4 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 1,280.0 mg
Potassium 513.0 mg
Total Carbohydrate 16.7 g
Dietary Fiber 2.8 g
Sugars 4.3 g
Protein 4.4 g
Vitamin A 89.1 %
Vitamin B-12 0.5 %
Vitamin B-6 8.5 %
Vitamin C 35.3 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 6.4 %
Copper 16.4 %
Folate 11.9 %
Iron 31.2 %
Magnesium 20.5 %
Manganese 58.9 %
Niacin 7.0 %
Pantothenic Acid 4.0 %
Phosphorus 14.7 %
Riboflavin 3.2 %
Selenium 1.8 %
Thiamin 4.7 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chu Chee Curry Prawns & Veggies

View the full Chu Chee Curry Prawns & Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chu Chee Curry Prawns & Veggies

90 calories of Jumbo Prawns ( 1 prawn per serving), (3 serving)

62 calories of Canola Oil, (0.50 tbsp)

60 calories of A Taste of Thai - Red Curry Paste, (3 tsp)

40 calories of Coconut Milk (Silk), (0.50 cup)

13 calories of Carrots, raw, (0.25 cup, strips or slices)

11 calories of Onions, raw, (0.25 cup, sliced)

8 calories of Granulated Sugar, (0.50 tsp)

7 calories of Snap peas, (0.25 cup)

4 calories of Broccoli, fresh, (0.50 spear (about 5" long))

2 calories of Fish Sauce, (0.33 tbsp)

2 calories of Basil, (2.75 tbsp)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Basil, (6 leaves)


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