Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 389.0 | Total Fat | 13.7 g |
---|---|
Saturated Fat | 5.4 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 26.9 mg |
Sodium | 947.1 mg |
Potassium | 460.6 mg |
Total Carbohydrate | 51.6 g |
Dietary Fiber | 10.4 g |
Sugars | 0.6 g |
Protein | 21.4 g |
Vitamin A | 9.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.5 % |
Vitamin C | 6.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 19.7 % |
Copper | 1.4 % |
Folate | 1.4 % |
Iron | 21.9 % |
Magnesium | 1.0 % |
Manganese | 2.0 % |
Niacin | 1.2 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 0.9 % |
Riboflavin | 1.0 % |
Selenium | 0.2 % |
Thiamin | 1.5 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach Tortellini with Beans & Feta
View the full Spinach Tortellini with Beans & Feta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach Tortellini with Beans & Feta
132 calories of Seviroli Three Cheese Tortellini, (0.60 cup)
126 calories of Bush's Cannellini Beans (White Kidney Beans), (0.70 cup)
75 calories of Athenos Feta cheese crumbled, (28.40 gram(s))
48 calories of Condiments - Oil - Bertolli Extra Light Olive Oil, (0.40 tbsp)
8 calories of Red Ripe Tomatoes, (0.60 Italian tomato)
0 calories of McCormick Italian Herb Seasoning Grinder, (0.20 tsp)
Calories per serving of Spinach Tortellini with Beans & Feta
132 calories of Seviroli Three Cheese Tortellini, (0.60 cup)
126 calories of Bush's Cannellini Beans (White Kidney Beans), (0.70 cup)
75 calories of Athenos Feta cheese crumbled, (28.40 gram(s))
48 calories of Condiments - Oil - Bertolli Extra Light Olive Oil, (0.40 tbsp)
8 calories of Red Ripe Tomatoes, (0.60 Italian tomato)
0 calories of McCormick Italian Herb Seasoning Grinder, (0.20 tsp)