Nutrition Facts
Servings Per Recipe: 35
Serving Size: 1 serving
Amount Per Serving
Calories 195.4
Total Fat 11.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 57.1 mg
Sodium 871.8 mg
Potassium 173.8 mg
Total Carbohydrate 16.0 g
Dietary Fiber 1.7 g
Sugars 1.3 g
Protein 17.0 g
Vitamin A 38.6 %
Vitamin B-12 1.7 %
Vitamin B-6 9.9 %
Vitamin C 7.6 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.3 %
Copper 2.1 %
Folate 13.6 %
Iron 9.8 %
Magnesium 4.9 %
Manganese 9.2 %
Niacin 20.3 %
Pantothenic Acid 2.7 %
Phosphorus 6.7 %
Riboflavin 7.7 %
Selenium 7.5 %
Thiamin 12.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wedding Soup

View the full Wedding Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wedding Soup

84 calories of meatballs, braised mini , (0.57 serving)

60 calories of Barilla Pastina, (0.57 oz)

31 calories of Chicken Breast (cooked), no skin, roasted, (0.11 breast, bone and skin removed)

13 calories of College Inn Chicken Broth 99% Fat Free, (0.86 cup)

4 calories of Spinach, frozen, (0.06 package (10 oz) yields)

3 calories of Carrots, raw, (0.06 cup, chopped)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Celery, raw, (0.14 stalk, medium (7-1/2" - 8" long))

0 calories of Italian seasoning, (0.09 tsp)


No nutrition or calorie comments found.