Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 300.3
Total Fat 10.2 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.4 g
Cholesterol 19.1 mg
Sodium 1,231.8 mg
Potassium 758.9 mg
Total Carbohydrate 34.1 g
Dietary Fiber 7.0 g
Sugars 5.5 g
Protein 15.4 g
Vitamin A 165.2 %
Vitamin B-12 1.9 %
Vitamin B-6 13.1 %
Vitamin C 64.0 %
Vitamin D 0.0 %
Vitamin E 11.3 %
Calcium 20.1 %
Copper 12.1 %
Folate 6.5 %
Iron 20.5 %
Magnesium 30.2 %
Manganese 22.0 %
Niacin 5.3 %
Pantothenic Acid 4.5 %
Phosphorus 19.7 %
Riboflavin 8.2 %
Selenium 4.9 %
Thiamin 6.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Minestrone with Endive & Pepperoni

View the full Minestrone with Endive & Pepperoni Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Minestrone with Endive & Pepperoni

88 calories of Barilla Whole Grain medium shells, (0.88 oz)

55 calories of sliced pepperoni, (0.42 oz)

36 calories of Parmesan Cheese, grated, (0.08 cup)

25 calories of Baked Potato (baked potatoes), (0.17 potato (2-1/3" x 4-3/4"))

20 calories of Olive Oil, (0.17 tbsp)

18 calories of diced italian style tomatoes, (2.42 oz)

18 calories of Swiss Chard, (0.50 cup, chopped)

17 calories of Pacific Natural Foods Beef Broth, 1 cup, (0.83 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

8 calories of Carrots, raw, (0.33 medium)

3 calories of Green Peppers (bell peppers), (0.08 cup, strips)

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))

1 calories of Oregano, ground, (0.17 tsp)

0 calories of Pepper, black, (0.17 dash)


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