Chineese Green Pepper Steak Recipes

This crock-pot meal-in-one is a perfect Cuban-style dish. It’s sweet and tangy, with tons of vitamins and beta carotene to boot! Turn it on before work, and when you come home the whole house will smell like the Caribbean stopped by for dinner!

This is so simple and you don't need to stand over it while it cooks. Everyone in the house loves it, except the 3yr old lol. The rest of my children actually beg me to make it!

A great pepper steak recipe to cook in the crockpot

Classic steak with creamy pepper sauce

Low Carb Chili

This is the absolute best steak. I serve it summer & winter. It makes for an elegant or casual meal. It's really good in the winter when your grill is snowed in.

Great on the grill or grill pan.

I amde this for dinner and wanted to add it to my calorie counter. This makes a lot of nice sauce, more than enough!

Simple, no frills protein.

Quick and easy

Adapted from Taste of Home Simple and Delicious cookbook. My husband likes extra sauce so I doubled the marinade and added extra vegetables.

1/4 lb steak is 1 serving

Cilantro, green pepper, onion, and garlic give this bean dish a spicy kick.

A casserole version of a your favorite green pepper dish.

Whole wheat pita pocket, stuffed with brown rice, tilapia (fish filet) and green bell peppers.

Simple stuffed green peppers from scratch

Greek summer food.....stuffed tomatoes can also stuff green peppers and eggplants

Traditional country style. My father in law is the king of country fried steaks and these are his favorite! These are lower in calories than the original, but still an indulgence. Enjoy!!

Stuffed green peppers in soup form!

Stuffed Green Peppers with some fat, calories and work cut out!

Pork tenderloin slow cooked in green, red and yellow peppers and onions.

Soy sauce and red pepper flakes dial up green beans!

Stuffed green bell peppers from Mom's recipe..a great family meal!

This is a heart healthy recipe that can rival any comfort food out there.

Flavorful Steak - no dipping sauce needed

4 servings

Great served "fajita style" in tortillas with grilled vegetables, over greens as a summer time salad, or by itself for a festive cookout entree!

Quick and easy