Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 292.2
Total Fat 19.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 5.8 g
Monounsaturated Fat 9.5 g
Cholesterol 0.0 mg
Sodium 449.2 mg
Potassium 85.2 mg
Total Carbohydrate 33.8 g
Dietary Fiber 7.6 g
Sugars 0.5 g
Protein 7.1 g
Vitamin A 3.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 0.0 %
Vitamin D 7.8 %
Vitamin E 15.6 %
Calcium 23.7 %
Copper 0.4 %
Folate 0.0 %
Iron 15.6 %
Magnesium 2.3 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.8 %
Phosphorus 6.3 %
Riboflavin 0.4 %
Selenium 0.0 %
Thiamin 0.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oat Bran Pancakes

View the full Oat Bran Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oat Bran Pancakes

120 calories of Canola Oil (Kroger) | 1 Tbsp (14g), (14 gram(s))

61 calories of Bob's Red Mill High Fiber Oat Bran Hot Cereal, (0.25 cup)

52 calories of Bob's Red Mill Gluten Free All Purpose Baking Flour, (0.13 cup)

30 calories of Golden Flaxseed, ground meal, Bob's Red Mill, (1 tbsp)

13 calories of Sucanat, (0.75 tsp)

12 calories of Almond Breeze, Vanilla Unsweetened, Almond Milk, (0.31 cup)

5 calories of EnerG Egg Replacer, (0.50 tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Hain Pure Foods Iodized Sea Salt, (0.06 tsp)


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