Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 172.8
Total Fat 7.3 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.5 g
Cholesterol 25.0 mg
Sodium 340.5 mg
Potassium 60.7 mg
Total Carbohydrate 19.1 g
Dietary Fiber 2.9 g
Sugars 0.6 g
Protein 11.0 g
Vitamin A 1.0 %
Vitamin B-12 0.7 %
Vitamin B-6 1.4 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 6.7 %
Copper 1.0 %
Folate 13.8 %
Iron 9.0 %
Magnesium 1.3 %
Manganese 1.2 %
Niacin 9.8 %
Pantothenic Acid 0.7 %
Phosphorus 3.2 %
Riboflavin 8.0 %
Selenium 1.2 %
Thiamin 18.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Erick's pasta with zucchini

View the full Erick's pasta with zucchini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Erick's pasta with zucchini

79 calories of Linguine, Ronzoni Healthy Harvest whole wheat blend, (0.88 oz)

61 calories of Turkey - Jennie-o Sweet Italian Turkey Sausage -1 link, (0.38 serving)

15 calories of Olive Oil, (0.38 1tsp)

14 calories of Parmesan Cheese, grated, (0.03 cup)

4 calories of Canned Tomatoes, (0.13 can)

1 calories of Zucchini, baby, (0.25 medium)


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