Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 179.3
Total Fat 3.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 52.0 mg
Sodium 819.0 mg
Potassium 251.2 mg
Total Carbohydrate 13.6 g
Dietary Fiber 4.4 g
Sugars 3.9 g
Protein 23.8 g
Vitamin A 77.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 31.5 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 4.1 %
Copper 4.3 %
Folate 12.7 %
Iron 12.4 %
Magnesium 6.4 %
Manganese 10.4 %
Niacin 2.7 %
Pantothenic Acid 1.9 %
Phosphorus 5.7 %
Riboflavin 3.0 %
Selenium 1.1 %
Thiamin 6.5 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Chili

View the full Buffalo Chicken Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Chili

80 calories of Ground Chicken Breast, (3.20 oz)

34 calories of Beans, black, (0.15 cup)

24 calories of Olive Oil, (0.20 tbsp)

18 calories of Crushed Tomatoes (Rienzi 28 oz. can-7 1/2 cup serv.), (0.35 cup)

9 calories of Carrots, raw, (0.30 large (7-1/4" to 8-1/2" long))

6 calories of Onions, raw, (0.10 large)

3 calories of College Inn Chicken Broth - 99% Fat Free, (0.20 cup)

3 calories of Celery, raw, (0.40 stalk, medium (7-1/2" - 8" long))

2 calories of Paprika, (0.10 tbsp)

2 calories of Garlic, (0.40 cloves)

0 calories of Frank's Original Red Hot Sauce, (2.40 tsp)


No nutrition or calorie comments found.