Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 21.3 | Total Fat | 1.1 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 5.6 mg |
| Sodium | 85.6 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 1.3 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.6 g |
| Protein | 1.3 g |
| Vitamin A | 3.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 8.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 4.3 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 0.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Red Pepper Cream Cheese
View the full Roasted Red Pepper Cream Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Red Pepper Cream Cheese
11 calories of Kraft Philadelphia Cream Cheese - Regular, (0.25 tbsp)
8 calories of Kraft Philadelphia Fat Free Cream Cheese, (0.25 oz)
3 calories of Roasted Red Pepper, 1 oz (about 1/4 pepper), (0.25 serving)
Calories per serving of Roasted Red Pepper Cream Cheese
11 calories of Kraft Philadelphia Cream Cheese - Regular, (0.25 tbsp)
8 calories of Kraft Philadelphia Fat Free Cream Cheese, (0.25 oz)
3 calories of Roasted Red Pepper, 1 oz (about 1/4 pepper), (0.25 serving)