Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 105.6
Total Fat 1.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 2.6 mg
Sodium 53.8 mg
Potassium 36.1 mg
Total Carbohydrate 22.6 g
Dietary Fiber 1.7 g
Sugars 9.4 g
Protein 1.7 g
Vitamin A 2.0 %
Vitamin B-12 1.7 %
Vitamin B-6 0.5 %
Vitamin C 1.0 %
Vitamin D 1.0 %
Vitamin E 0.4 %
Calcium 0.9 %
Copper 0.8 %
Folate 3.1 %
Iron 5.0 %
Magnesium 0.6 %
Manganese 2.0 %
Niacin 1.2 %
Pantothenic Acid 1.1 %
Phosphorus 1.2 %
Riboflavin 5.5 %
Selenium 3.9 %
Thiamin 3.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Berry Crumble Muffins

View the full Berry Crumble Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Berry Crumble Muffins

29 calories of Hodgson Mill Whole Wheat flour, 1 serving -1/4 cup, (0.29 serving)

15 calories of Granulated Sugar, (0.02 cup)

14 calories of Flour, white, (0.03 cup)

13 calories of Bob's Red Mill Whole Grain Rolled Oats, (0.04 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

8 calories of Butter, salted, (0.08 tbsp)

5 calories of Season's choice (Aldi) Triple Berry Blend, (0.06 serving)

3 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.02 serving)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

2 calories of Applesauce, unsweetened, (0.02 cup)

0 calories of Sucralose (like Splenda), (1 tsp)

0 calories of Baking Powder (Clabber Girl), (0.04 tsp)

0 calories of Arm & Hammer Baking Soda, (0.04 tsp)


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