Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 595.2
Total Fat 15.1 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 59.0 mg
Sodium 1,310.6 mg
Potassium 227.2 mg
Total Carbohydrate 66.3 g
Dietary Fiber 4.4 g
Sugars 17.0 g
Protein 30.9 g
Vitamin A 8.6 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 19.0 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 25.8 %
Copper 8.8 %
Folate 23.3 %
Iron 19.0 %
Magnesium 4.0 %
Manganese 7.5 %
Niacin 12.2 %
Pantothenic Acid 3.3 %
Phosphorus 4.4 %
Riboflavin 18.8 %
Selenium 0.9 %
Thiamin 18.8 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Cornbread Tilapia Casserole

View the full Mexican Cornbread Tilapia Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Cornbread Tilapia Casserole

340 calories of Jiffy Corn Muffin Mix, baked, (2 serving)

144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)

73 calories of cornmuffin,shoprite family style corn muffin mix, (0.33 serving)

29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)

13 calories of Kraft 2% Shredded Cheddar Cheese, (0.04 cup)

12 calories of Salsa, (0.17 cup)

10 calories of Onions, raw, (0.17 large)

2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.17 serving)

1 calories of Chili powder, (0.08 tsp)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Garlic powder, (0.04 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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