Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 287.7
Total Fat 13.2 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 65.3 mg
Sodium 177.2 mg
Potassium 63.1 mg
Total Carbohydrate 39.8 g
Dietary Fiber 0.7 g
Sugars 30.8 g
Protein 3.2 g
Vitamin A 9.5 %
Vitamin B-12 1.2 %
Vitamin B-6 0.6 %
Vitamin C 0.2 %
Vitamin D 1.7 %
Vitamin E 1.4 %
Calcium 2.9 %
Copper 3.5 %
Folate 5.0 %
Iron 4.6 %
Magnesium 2.7 %
Manganese 6.2 %
Niacin 3.0 %
Pantothenic Acid 1.1 %
Phosphorus 3.8 %
Riboflavin 4.9 %
Selenium 5.6 %
Thiamin 5.3 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Velvet Cupcakes w/ Cream Cheese Frosting

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Velvet Cupcakes w/ Cream Cheese Frosting

62 calories of Confectioner's Sugar, (0.13 cup)

61 calories of Granulated Sugar, (0.08 cup)

49 calories of Butter, salted, (0.03 cup)

36 calories of Flour, white, (0.08 cup)

26 calories of Cream Cheese, (0.27 oz)

17 calories of Sour Cream, (0.03 cup)

16 calories of Butter, salted, (0.01 cup)

12 calories of Grade A Extra Large White Eggs, (0.13 serving)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

2 calories of Buttermilk, Mayfield reduced fat, (0.02 cup)

2 calories of Sour Cream, (0.07 tbsp)

1 calories of Vanilla extract, imitation, alcohol, (0.13 tsp)

1 calories of Vanilla extract, imitation, alcohol, (0.07 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.02 tsp)


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