Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 177.5
Total Fat 7.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.8 g
Cholesterol 36.7 mg
Sodium 800.1 mg
Potassium 171.5 mg
Total Carbohydrate 5.1 g
Dietary Fiber 2.4 g
Sugars 0.1 g
Protein 21.1 g
Vitamin A 2.6 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 4.2 %
Copper 5.5 %
Folate 7.3 %
Iron 5.7 %
Magnesium 4.5 %
Manganese 5.4 %
Niacin 3.4 %
Pantothenic Acid 4.4 %
Phosphorus 3.2 %
Riboflavin 2.9 %
Selenium 0.4 %
Thiamin 2.8 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ahi and Avocado

View the full Ahi and Avocado Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ahi and Avocado

87 calories of Tuna Ahi 100%Natural Sashimi Grade Steak, (2.67 oz)

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

13 calories of Kikkoman Lite Soy Sauce, (1.33 tbsp)

13 calories of Sesame Oil, (0.33 1tsp)

13 calories of Seeds, sesame seeds, whole, roasted and toasted, (0.08 oz)

1 calories of Green Onion, fresh, (0.04 cup)

1 calories of Cucumber (with peel), (0.08 cup slices)

0 calories of Lemon Juice, (0.04 fl oz)


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