Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 193.1
Total Fat 1.6 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 43.3 mg
Sodium 1,101.3 mg
Potassium 125.6 mg
Total Carbohydrate 25.3 g
Dietary Fiber 4.1 g
Sugars 2.8 g
Protein 21.7 g
Vitamin A 51.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 7.1 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.8 %
Copper 1.4 %
Folate 17.4 %
Iron 8.5 %
Magnesium 1.6 %
Manganese 2.5 %
Niacin 11.4 %
Pantothenic Acid 1.0 %
Phosphorus 1.2 %
Riboflavin 8.8 %
Selenium 0.3 %
Thiamin 16.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Noodle Soup (2 cups per serving)

View the full Chicken Noodle Soup (2 cups per serving) Recipe & Instructions
Submitted by: MICRONERDCHICK
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Noodle Soup (2 cups per serving)

90 calories of *Ronzoni Healthy Harvest Extra Wide Noodles, (0.50 serving)

80 calories of boneless skinless chicken breast, raw, (2.67 oz)

9 calories of Carrots, raw, (0.17 cup, chopped)

5 calories of Onion (raw), chopped, (1.33 tbsp)

4 calories of Kroger Instant Bouillon, (0.75 tsp)

3 calories of Celery, raw, (0.17 cup, diced)

2 calories of Kroger Fat Free Low Sodium Chicken Broth, (0.42 cup)

0 calories of Water, tap, (0.67 cup (8 fl oz))

0 calories of Black Pepper (Ground), (0.08 tsp)

0 calories of Emeril's Italian Seasoning, (0.25 tsp)

0 calories of Salt, table (teaspoon), (0.04 serving)


Nutrition & Calorie Comments  

I just made this tonight for supper and it was AMAZING!! I did however add a little bit more water because with the boulillon and salt it was just a tad bit to salty...but all in all this will deffenitly be a family fav!! Thanks for posting this! Submitted by:
SHERRYSEARLES82

(9/24/10)
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