Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 111.0
Total Fat 3.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.1 g
Cholesterol 127.5 mg
Sodium 137.8 mg
Potassium 218.3 mg
Total Carbohydrate 4.9 g
Dietary Fiber 1.9 g
Sugars 2.3 g
Protein 11.3 g
Vitamin A 29.0 %
Vitamin B-12 33.9 %
Vitamin B-6 2.6 %
Vitamin C 92.4 %
Vitamin D 14.7 %
Vitamin E 33.9 %
Calcium 3.4 %
Copper 2.9 %
Folate 5.1 %
Iron 5.6 %
Magnesium 0.4 %
Manganese 0.5 %
Niacin 3.5 %
Pantothenic Acid 2.7 %
Phosphorus 1.5 %
Riboflavin 4.4 %
Selenium 2.3 %
Thiamin 1.1 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fritatta Muffins

View the full Fritatta Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fritatta Muffins

53 calories of Egg - Naturegg Omega 3 - 1 Egg, (0.75 serving)

26 calories of Egg white, fresh, (1.50 large)

13 calories of whole onion, raw (1 onion), (0.13 serving)

8 calories of Broccoli Slaw, (1 oz)

8 calories of Bell Pepper - Red - 1 large (164 gram), (41 gram(s))

4 calories of Mushrooms, fresh, (1 medium)


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