Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 317.3
Total Fat 19.9 g
Saturated Fat 11.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.2 g
Cholesterol 83.4 mg
Sodium 231.0 mg
Potassium 173.8 mg
Total Carbohydrate 19.6 g
Dietary Fiber 1.8 g
Sugars 10.4 g
Protein 12.2 g
Vitamin A 13.8 %
Vitamin B-12 0.1 %
Vitamin B-6 3.3 %
Vitamin C 4.6 %
Vitamin D 0.3 %
Vitamin E 2.8 %
Calcium 7.7 %
Copper 3.0 %
Folate 1.5 %
Iron 5.5 %
Magnesium 2.6 %
Manganese 8.4 %
Niacin 1.4 %
Pantothenic Acid 0.9 %
Phosphorus 2.1 %
Riboflavin 1.8 %
Selenium 0.4 %
Thiamin 1.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Butter Pork Tenderloin with Mustard Cream Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Butter Pork Tenderloin with Mustard Cream Sauce

133 calories of Heavy Cream, (1.33 oz)

85 calories of M&M Meats Apple Butter Pork Tenderloin (1/3 loin, 133 grams), (0.50 serving)

27 calories of Prunes, dried, (1.33 prune)

20 calories of Olive Oil, (0.17 tbsp)

17 calories of Butter, salted, (0.17 tbsp)

13 calories of White Wine, (0.67 fl oz)

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Apples, fresh with skin, (0.17 small (2-1/2" dia) (approx 4 per lb))

1 calories of whole grain mustard, (0.17 tbsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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