Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 208.1 | Total Fat | 5.3 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 2.3 g |
Cholesterol | 75.8 mg |
Sodium | 338.3 mg |
Potassium | 409.8 mg |
Total Carbohydrate | 7.9 g |
Dietary Fiber | 0.8 g |
Sugars | 3.5 g |
Protein | 25.0 g |
Vitamin A | 0.6 % | Vitamin B-12 | 1.0 % |
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Vitamin B-6 | 1.3 % |
Vitamin C | 2.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.7 % |
Calcium | 6.1 % |
Copper | 0.6 % |
Folate | 1.0 % |
Iron | 0.5 % |
Magnesium | 1.0 % |
Manganese | 1.4 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 4.0 % |
Riboflavin | 1.2 % |
Selenium | 1.7 % |
Thiamin | 0.6 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Turkey Tenderloins
View the full Creamy Turkey Tenderloins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Turkey Tenderloins
120 calories of Turkey Tenderloins - 4oz., (1 serving)
41 calories of Campbells Cream of Chicken Soup - can, (0.17 serving)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
2 calories of Sherry, dry, (0.05 fl. oz)
0 calories of Pepper, black, (0.17 dash)
Calories per serving of Creamy Turkey Tenderloins
120 calories of Turkey Tenderloins - 4oz., (1 serving)
41 calories of Campbells Cream of Chicken Soup - can, (0.17 serving)
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
2 calories of Sherry, dry, (0.05 fl. oz)
0 calories of Pepper, black, (0.17 dash)