Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 447.2 | Total Fat | 8.1 g |
|---|---|
| Saturated Fat | 4.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 81.0 mg |
| Sodium | 593.4 mg |
| Potassium | 112.1 mg |
| Total Carbohydrate | 58.2 g |
| Dietary Fiber | 3.8 g |
| Sugars | 4.1 g |
| Protein | 36.6 g |
| Vitamin A | 13.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.5 % |
| Vitamin C | 16.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 9.8 % |
| Copper | 1.6 % |
| Folate | 3.2 % |
| Iron | 10.5 % |
| Magnesium | 1.8 % |
| Manganese | 4.3 % |
| Niacin | 0.8 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 2.0 % |
| Riboflavin | 2.3 % |
| Selenium | 0.3 % |
| Thiamin | 1.7 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Philadelphia Garlic Cooking Cream Pasta with Chicken and Veggies
View the full Philadelphia Garlic Cooking Cream Pasta with Chicken and Veggies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Philadelphia Garlic Cooking Cream Pasta with Chicken and Veggies
240 calories of Eddie's Spaghetti Organic Vegetable Corkscrews, (1.20 serving)
105 calories of Chicken Tenderloin: Boneless, Skinless, (3.80 oz)
80 calories of Philadelphia Cooking Cream (Savory Garlic) 1/cup= 4 tbsp, (3.20 tbsp)
12 calories of Onions, raw, (0.20 cup, chopped)
7 calories of Zucchinni 1 cup raw chopped with skin, (0.40 cup)
4 calories of Summer Squash, (0.20 small)
Calories per serving of Philadelphia Garlic Cooking Cream Pasta with Chicken and Veggies
240 calories of Eddie's Spaghetti Organic Vegetable Corkscrews, (1.20 serving)
105 calories of Chicken Tenderloin: Boneless, Skinless, (3.80 oz)
80 calories of Philadelphia Cooking Cream (Savory Garlic) 1/cup= 4 tbsp, (3.20 tbsp)
12 calories of Onions, raw, (0.20 cup, chopped)
7 calories of Zucchinni 1 cup raw chopped with skin, (0.40 cup)
4 calories of Summer Squash, (0.20 small)