Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 56.8
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 7.2 mg
Potassium 16.4 mg
Total Carbohydrate 11.9 g
Dietary Fiber 1.5 g
Sugars 0.2 g
Protein 1.6 g
Vitamin A 15.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.4 %
Vitamin D 0.9 %
Vitamin E 1.8 %
Calcium 1.5 %
Copper 0.0 %
Folate 0.0 %
Iron 3.8 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 1.8 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 1.3 %
Selenium 0.0 %
Thiamin 2.2 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Pumpkin Buttermilk Biscuits

View the full Vegan Pumpkin Buttermilk Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Pumpkin Buttermilk Biscuits

31 calories of Bob's Red Mill Whole Wheat Pastry Flour, (0.07 cup)

24 calories of Organic All-Purpose White Flour, (0.06 cup)

3 calories of 365 100% Pure Pumpkin Solid Pack, (0.03 cup)

2 calories of Almond Breeze, Vanilla Unsweetened, Almond Milk, (0.04 cup)

0 calories of 365 Organic Apple Cider Vinegar (1 Serving= 1 Tablespoon), (0.04 serving)


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