Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 404.2
Total Fat 16.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.5 g
Cholesterol 22.5 mg
Sodium 1,287.6 mg
Potassium 241.0 mg
Total Carbohydrate 47.2 g
Dietary Fiber 18.9 g
Sugars 2.3 g
Protein 25.4 g
Vitamin A 10.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 5.8 %
Vitamin D 3.7 %
Vitamin E 2.8 %
Calcium 19.0 %
Copper 5.8 %
Folate 21.0 %
Iron 7.1 %
Magnesium 9.6 %
Manganese 13.3 %
Niacin 3.5 %
Pantothenic Acid 3.8 %
Phosphorus 8.7 %
Riboflavin 3.4 %
Selenium 1.2 %
Thiamin 7.9 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Corn Quesadillas

View the full Black Bean and Corn Quesadillas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Corn Quesadillas

200 calories of Bread: Santa Fe Whole Wheat Tortilla, (2 serving)

83 calories of 1/4 cup colby jack shredded cheese, (0.75 serving)

57 calories of Beans, black, (0.25 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

13 calories of Country Crock Margarine Plus Calcium, (0.25 tbsp)

10 calories of Great Value 100% Extra Virgin Olive Oil, (0.08 tbsp)

4 calories of Brown Sugar, (0.38 tsp unpacked)

3 calories of Pace Chunky Salsa - Mild, (0.50 tbsp)

2 calories of Onion, red (raw), (0.50 tbsp)

1 calories of crushed red pepper flakes, (0.13 tsp)


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