Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 573.6
Total Fat 15.7 g
Saturated Fat 7.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 5.2 g
Cholesterol 99.0 mg
Sodium 1,005.0 mg
Potassium 318.6 mg
Total Carbohydrate 91.9 g
Dietary Fiber 5.1 g
Sugars 15.1 g
Protein 15.9 g
Vitamin A 80.7 %
Vitamin B-12 6.3 %
Vitamin B-6 6.2 %
Vitamin C 2.4 %
Vitamin D 2.0 %
Vitamin E 5.0 %
Calcium 17.4 %
Copper 15.4 %
Folate 55.8 %
Iron 23.5 %
Magnesium 13.0 %
Manganese 42.2 %
Niacin 34.5 %
Pantothenic Acid 10.4 %
Phosphorus 24.9 %
Riboflavin 38.0 %
Selenium 72.5 %
Thiamin 51.8 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Bread Pudding

View the full Pumpkin Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Bread Pudding

388 calories of Bread, french or vienna (includes sourdough), (5 oz)

81 calories of Butter, unsalted, (0.05 cup)

46 calories of Granulated Sugar, (0.06 cup)

19 calories of Fat free half and half, (0.13 cup)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

7 calories of Pumpkin, canned, without salt, (0.09 cup)

7 calories of Egg Yolk, (0.13 large)

5 calories of Milk, nonfat, (0.06 cup)

1 calories of Ginger, ground, (0.03 tbsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Allspice, (0.02 tbsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Salt, (0.03 tsp)


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