Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 459.0
Total Fat 23.1 g
Saturated Fat 7.0 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 10.4 g
Cholesterol 104.0 mg
Sodium 1,039.3 mg
Potassium 297.2 mg
Total Carbohydrate 8.2 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 39.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 2.9 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 1.6 %
Copper 0.8 %
Folate 1.3 %
Iron 8.4 %
Magnesium 0.7 %
Manganese 1.9 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 0.8 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken braised in cider

View the full Chicken braised in cider Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken braised in cider

262 calories of chicken leg (medium, skin on), (1 serving)

74 calories of Sainsbury's TTD Oak Smoked Back Bacon (per rasher), (1 serving)

68 calories of dry Cider (own brand for grams read ml), (112.50 gram(s))

30 calories of Olive Oil, (0.25 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Knorr Chicken Stock Cube, (0.25 serving)

6 calories of White Flour, (0.25 tbsp)

1 calories of (C) Mustard, Dijon (Grey Poupon) , (0.25 tsp)


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