Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 377.6
Total Fat 1.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 841.5 mg
Potassium 271.0 mg
Total Carbohydrate 78.1 g
Dietary Fiber 12.0 g
Sugars 9.5 g
Protein 16.6 g
Vitamin A 6.5 %
Vitamin B-12 0.0 %
Vitamin B-6 14.1 %
Vitamin C 39.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 6.3 %
Copper 8.1 %
Folate 21.3 %
Iron 13.4 %
Magnesium 7.7 %
Manganese 24.4 %
Niacin 1.0 %
Pantothenic Acid 2.3 %
Phosphorus 9.3 %
Riboflavin 2.6 %
Selenium 5.6 %
Thiamin 4.8 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Chili w/Noodles

View the full Veggie Chili w/Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Chili w/Noodles

200 calories of Barilla Elbow Pasta, (2 oz)

54 calories of Chickpeas (garbanzo beans), (0.19 cup)

45 calories of Beans, pinto, (0.19 cup)

35 calories of Beans, Kidney beans dark red 3 serv can, (0.25 serving)

23 calories of Hunt's Tomato Sauce, no salt added, (0.38 cup)

10 calories of Del Monte Petite Cut Diced Tomatoes, (0.19 cup)

4 calories of Onion - Yellow - 32Cal/1/2-Cup, (0.13 serving)

4 calories of Bell Pepper - Red - 1 large (164 gram), (20.50 gram(s))

2 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.31 serving)

2 calories of Garlic (1 clove), (0.50 serving)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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