Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 234.7
Total Fat 1.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 378.5 mg
Potassium 542.6 mg
Total Carbohydrate 52.6 g
Dietary Fiber 20.4 g
Sugars 4.8 g
Protein 18.1 g
Vitamin A 190.9 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 46.6 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 21.6 %
Copper 7.0 %
Folate 16.6 %
Iron 33.4 %
Magnesium 7.8 %
Manganese 27.1 %
Niacin 4.1 %
Pantothenic Acid 2.6 %
Phosphorus 4.9 %
Riboflavin 6.0 %
Selenium 2.1 %
Thiamin 5.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 3 Bean Soup with Collards

View the full 3 Bean Soup with Collards Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 3 Bean Soup with Collards

90 calories of Beans, Kroger CRANBERRY BEANS,1/4C(dry/35g), (1 serving)

36 calories of Lentils 1lb Bag, Albertsons , (0.13 cup)

34 calories of Rienzi Chick Peas, (0.17 cup)

20 calories of Collards, frozen, chopped, cooked, boiled, drained, without salt, (0.33 cup, chopped)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of 365 Organic Diced Tomatoes, (0.25 cup)

9 calories of Carrots, raw, (0.17 cup, chopped)

9 calories of Parsnips, (0.08 cup slices)

5 calories of Baby Bella Mushroom (Dole), (0.25 serving)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Pepper, red or cayenne, (0.08 tbsp)

1 calories of Better than Boullion Vegetable Base, (0.13 tbsp)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Oregano, ground, (0.08 tsp)

0 calories of Water, tap, (0.58 cup (8 fl oz))


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