Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 200.0
Total Fat 7.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 37.4 mg
Sodium 12.7 mg
Potassium 181.8 mg
Total Carbohydrate 32.7 g
Dietary Fiber 1.2 g
Sugars 7.5 g
Protein 2.9 g
Vitamin A 1.5 %
Vitamin B-12 1.5 %
Vitamin B-6 8.8 %
Vitamin C 4.1 %
Vitamin D 1.1 %
Vitamin E 1.1 %
Calcium 1.2 %
Copper 3.5 %
Folate 8.0 %
Iron 5.4 %
Magnesium 3.3 %
Manganese 7.6 %
Niacin 4.7 %
Pantothenic Acid 2.3 %
Phosphorus 4.2 %
Riboflavin 8.3 %
Selenium 10.5 %
Thiamin 8.5 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread

View the full Banana bread Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread

53 calories of Stork Margarine, (10 gram(s))

46 calories of Flour, white, (0.10 cup)

29 calories of Granulated Sugar, (7.50 grams)

25 calories of Raisins, (0.05 cup, packed)

21 calories of Banana, fresh, (0.20 medium (7" to 7-7/8" long))

13 calories of Honey, (0.20 tbsp)

13 calories of Egg, fresh, whole, raw, (0.20 medium)


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