Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories | 99.1 | Total Fat | 10.8 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 8.4 g |
Cholesterol | 0.0 mg |
Sodium | 24.7 mg |
Potassium | 1.5 mg |
Total Carbohydrate | 0.3 g |
Dietary Fiber | 0.0 g |
Sugars | 0.4 g |
Protein | 0.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.1 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.2 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Balsamic vinegarette
View the full Balsamic vinegarette Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Balsamic vinegarette
96 calories of Bertolli Extra Virgin Olive Oil, (2.40 tsp)
1 calories of balsamic vinegar, (0.13 tablespoon)
1 calories of (C) Mustard, Dijon (Grey Poupon) , (0.20 tsp)
1 calories of Brown Sugar Blend (Splenda), (0.07 tsp)
0 calories of Clove of Garlic, (0.07 serving)
0 calories of Fresh Ground Black Pepper, (0.02 tsp)
0 calories of (C) Vinegar, Red Wine (Gr Value), (0.07 tbsp)
0 calories of 1/2 teaspoon salt, (0.03 tsp)
Calories per serving of Balsamic vinegarette
96 calories of Bertolli Extra Virgin Olive Oil, (2.40 tsp)
1 calories of balsamic vinegar, (0.13 tablespoon)
1 calories of (C) Mustard, Dijon (Grey Poupon) , (0.20 tsp)
1 calories of Brown Sugar Blend (Splenda), (0.07 tsp)
0 calories of Clove of Garlic, (0.07 serving)
0 calories of Fresh Ground Black Pepper, (0.02 tsp)
0 calories of (C) Vinegar, Red Wine (Gr Value), (0.07 tbsp)
0 calories of 1/2 teaspoon salt, (0.03 tsp)