Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 178.6
Total Fat 5.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.7 g
Cholesterol 48.4 mg
Sodium 342.2 mg
Potassium 35.6 mg
Total Carbohydrate 22.8 g
Dietary Fiber 1.1 g
Sugars 2.4 g
Protein 10.3 g
Vitamin A 2.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 3.5 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 9.2 %
Copper 0.9 %
Folate 0.0 %
Iron 5.2 %
Magnesium 0.4 %
Manganese 5.2 %
Niacin 0.2 %
Pantothenic Acid 0.4 %
Phosphorus 6.8 %
Riboflavin 0.4 %
Selenium 1.3 %
Thiamin 0.8 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Salmon patties

View the full Gluten Free Salmon patties Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Salmon patties

80 calories of Pamala's Ultimate Gluten Free Baking and Pancake mix, (20 gram(s))

30 calories of Members Mark Premium Quality Wild Caught Alaskan Pink Salmon, (1 oz)

23 calories of Cream of Buckwheat, (6.83 gram(s))

20 calories of Olive Oil, (0.17 tbsp)

12 calories of Egg (1 egg), (0.17 serving)

8 calories of Garlic, (0.04 cup)

3 calories of Ketchup, Heinz, (0.17 tbsp)

1 calories of Onion, raw 1/2 cup chopped, (0.02 cup)

1 calories of Garlic, (0.17 clove)

0 calories of Curry Powder, (0.04 tsp)


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