Gluten Free Fish Recipes (Most Popular)
This is one of my favorite dishes to make and I have enjoyed making it even healthier by substituting some ingredients for flavor packed healthier ones.Submitted by BLONDEGIRL
Adapted from Everyday Food (http://www.marthastewart.com/recipe/fish-
Uses corn tortillas instead of flour, and nutritional information is calculated accordingly for those of us with gluten intolerances.
The spice mixture is great on more than just the fish - try tossing it into roasting potatoes, sprinkling it onto steamed veggies or mixed into yogurt to marinate chicken! This recipe makes roughly 6 tbsp of the blended spice, so you'll have extra to keep around! The salmon dish itself I made after being inspired by an almost $30 dish at a Niagara-on-the-Lake restaurant, and I think it tastes BETTER!Submitted by JO_JO_BA