Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 240.8
Total Fat 11.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 3.1 g
Cholesterol 0.0 mg
Sodium 406.5 mg
Potassium 120.2 mg
Total Carbohydrate 38.8 g
Dietary Fiber 7.2 g
Sugars 0.0 g
Protein 6.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 4.0 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 2.5 %
Copper 1.6 %
Folate 1.8 %
Iron 9.5 %
Magnesium 1.2 %
Manganese 2.6 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.2 %
Riboflavin 0.4 %
Selenium 0.3 %
Thiamin 1.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgur and Flax Pilaf

View the full Bulgur and Flax Pilaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgur and Flax Pilaf

150 calories of Light Bulgar Wheat, (0.25 cup)

34 calories of *Flax Seed, (0.75 tbsp)

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Onions, raw, (0.25 large)

3 calories of Bullion - Chicken - Wyler's x 1 Cube, (0.50 serving)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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