Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 524.2
Total Fat 29.2 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 742.7 mg
Potassium 424.4 mg
Total Carbohydrate 48.7 g
Dietary Fiber 8.2 g
Sugars 6.0 g
Protein 14.4 g
Vitamin A 13.9 %
Vitamin B-12 0.2 %
Vitamin B-6 15.2 %
Vitamin C 92.8 %
Vitamin D 6.6 %
Vitamin E 14.6 %
Calcium 8.6 %
Copper 13.4 %
Folate 26.2 %
Iron 10.1 %
Magnesium 5.9 %
Manganese 14.7 %
Niacin 13.0 %
Pantothenic Acid 8.9 %
Phosphorus 9.5 %
Riboflavin 16.3 %
Selenium 7.2 %
Thiamin 11.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pesto Pasta Primavera

View the full Pesto Pasta Primavera Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pesto Pasta Primavera

230 calories of Classico Traditional Basil Pesto Sauce & Spread, (0.25 cup)

187 calories of Garofalo Farfalle Bow ties - dry, (0.60 cup)

60 calories of Olive Oil, (0.50 tbsp)

15 calories of Asparagus, fresh, (0.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

1 calories of Garlic, (0.25 tsp)


No nutrition or calorie comments found.