Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 357.1
Total Fat 9.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.7 g
Cholesterol 0.0 mg
Sodium 126.2 mg
Potassium 434.7 mg
Total Carbohydrate 56.2 g
Dietary Fiber 6.0 g
Sugars 3.6 g
Protein 10.2 g
Vitamin A 56.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.1 %
Vitamin C 185.5 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 3.2 %
Copper 9.0 %
Folate 41.1 %
Iron 17.8 %
Magnesium 8.1 %
Manganese 18.0 %
Niacin 22.2 %
Pantothenic Acid 3.4 %
Phosphorus 7.3 %
Riboflavin 20.6 %
Selenium 1.9 %
Thiamin 45.0 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lywellan's Clean Pasta Primavera

View the full Lywellan's Clean Pasta Primavera Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lywellan's Clean Pasta Primavera

200 calories of barilla pasta- dry, (2 oz)

80 calories of Olive Oil, (0.67 tbsp)

17 calories of Peas, frozen, (0.08 package (10 oz))

13 calories of Red Ripe Tomatoes, (0.33 large whole (3" dia))

10 calories of Red Onion (1serving = 1 med onion), (0.17 serving)

10 calories of Zucchini, (0.33 cup, sliced)

9 calories of Contadina Tomato Paste, canned, (0.50 tbsp)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Garlic, (1 cloves)


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