Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 469.8
Total Fat 17.0 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 5.7 g
Cholesterol 100.5 mg
Sodium 658.6 mg
Potassium 548.0 mg
Total Carbohydrate 25.7 g
Dietary Fiber 5.3 g
Sugars 0.5 g
Protein 39.8 g
Vitamin A 112.5 %
Vitamin B-12 0.0 %
Vitamin B-6 5.0 %
Vitamin C 6.3 %
Vitamin D 4.8 %
Vitamin E 1.0 %
Calcium 1.6 %
Copper 5.0 %
Folate 4.5 %
Iron 5.0 %
Magnesium 4.9 %
Manganese 30.0 %
Niacin 7.0 %
Pantothenic Acid 5.0 %
Phosphorus 4.9 %
Riboflavin 5.9 %
Selenium 4.0 %
Thiamin 0.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red wine stew

View the full Red wine stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red wine stew

234 calories of Albertson's - Meat - Extra Lean Beef Stew Meat, (150 gram)

81 calories of aardappelen Vast, (100 gram(s))

79 calories of Red Wine, (93.75 mL)

40 calories of magere spekreepjes, (15.63 gram(s))

16 calories of Olive Oil, (0.13 tbsp)

15 calories of Champignon roerbakmix, (50 gram(s))

12 calories of Baby Carrots, raw, (37.50 grams)

6 calories of Mushrooms, fresh, (25 grams)


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