Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 371.0
Total Fat 13.5 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.8 g
Cholesterol 69.4 mg
Sodium 1,215.4 mg
Potassium 396.8 mg
Total Carbohydrate 42.4 g
Dietary Fiber 10.5 g
Sugars 8.5 g
Protein 32.3 g
Vitamin A 44.6 %
Vitamin B-12 4.3 %
Vitamin B-6 12.9 %
Vitamin C 106.7 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 24.8 %
Copper 13.8 %
Folate 14.9 %
Iron 21.4 %
Magnesium 9.0 %
Manganese 12.3 %
Niacin 9.8 %
Pantothenic Acid 8.9 %
Phosphorus 22.1 %
Riboflavin 12.9 %
Selenium 7.3 %
Thiamin 5.5 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Fajita Salad

View the full Beef Fajita Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Fajita Salad

160 calories of beef for fajitas, (4 oz)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

66 calories of Yellow Sweet Corn, Canned, (0.50 cup)

36 calories of fresh zuchinni 2 small - medium, (8 oz)

18 calories of Salsa, (0.25 cup)

10 calories of Sour Cream, reduced fat, (0.50 tbsp)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)


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