Beef Fajita Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 371.0
  • Total Fat: 13.5 g
  • Cholesterol: 69.4 mg
  • Sodium: 1,215.4 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 10.5 g
  • Protein: 32.3 g

View full nutritional breakdown of Beef Fajita Salad calories by ingredient


Introduction

Looking for a way to enjoy beef fajitas with the famiy - having a little differ variety Looking for a way to enjoy beef fajitas with the famiy - having a little differ variety
Number of Servings: 1

Ingredients

    4 oz john soules beef for fajitas - cooked
    1/2 cup of canned corn
    1/4 cup chopped/sliced red bell
    1 cup chopped/sliced zuchinni (sliced is more like a pasta)
    1/4 cup salsa
    1 oz mozarella cheese
    .5 tbsp sour cream (reduced)

Directions

chop the 4 oz of meat and cook - helps with cooking time
mix and cook through corn, peppers and zuchinni till tender
mix all together add salsa - stir
top with cheese and sour cream.

enjoy...

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Serving Size: one serving

Number of Servings: 1

Recipe submitted by SparkPeople user TPEACE1979.