Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 355.8
Total Fat 14.4 g
Saturated Fat 5.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.5 g
Cholesterol 28.4 mg
Sodium 288.6 mg
Potassium 350.4 mg
Total Carbohydrate 43.1 g
Dietary Fiber 3.7 g
Sugars 1.3 g
Protein 13.2 g
Vitamin A 8.8 %
Vitamin B-12 14.7 %
Vitamin B-6 12.0 %
Vitamin C 36.7 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 3.0 %
Copper 4.7 %
Folate 10.2 %
Iron 7.8 %
Magnesium 6.0 %
Manganese 10.5 %
Niacin 11.6 %
Pantothenic Acid 4.0 %
Phosphorus 9.5 %
Riboflavin 8.6 %
Selenium 9.8 %
Thiamin 6.9 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stretched - Out Beef Curry

View the full Stretched - Out Beef Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stretched - Out Beef Curry

160 calories of Brown Basmati Rice - dry measure, (0.25 cup)

100 calories of Ground beef, lean, (1.33 oz)

31 calories of Canola Oil, (0.25 tbsp)

24 calories of Coconut Cream, (0.06 cup)

10 calories of Onions, raw, (0.17 large)

9 calories of Peas, frozen, (0.08 cup)

9 calories of Green Beans (snap), (28.33 grams)

7 calories of Cauliflower, raw, (28.33 grams)

6 calories of beef broth (Campbell's) low salt, fat free, (0.42 cup)

2 calories of Garlic, (0.50 clove)


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