Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 374.0
Total Fat 28.9 g
Saturated Fat 5.4 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 2.8 g
Cholesterol 78.3 mg
Sodium 226.4 mg
Potassium 643.4 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.0 g
Sugars 3.0 g
Protein 23.8 g
Vitamin A 3.5 %
Vitamin B-12 47.0 %
Vitamin B-6 41.3 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 8.9 %
Copper 14.1 %
Folate 7.8 %
Iron 5.4 %
Magnesium 9.9 %
Manganese 1.7 %
Niacin 43.2 %
Pantothenic Acid 18.8 %
Phosphorus 27.7 %
Riboflavin 29.6 %
Selenium 58.8 %
Thiamin 16.9 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Salmon w/ Dill & Sour Cream Dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Salmon w/ Dill & Sour Cream Dressing

180 calories of Hellmann's Mayonaise, (2 tbsp)

121 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (3 oz)

37 calories of Yogurt, plain, whole milk, (0.25 cup (8 fl oz))

1 calories of Lemon Juice, (1 wedge yields)

0 calories of Dill weed, fresh, (5 sprigs)


No nutrition or calorie comments found.