Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories | 136.4 | Total Fat | 8.9 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 27.9 mg |
Sodium | 174.7 mg |
Potassium | 69.3 mg |
Total Carbohydrate | 3.9 g |
Dietary Fiber | 0.6 g |
Sugars | 1.8 g |
Protein | 10.2 g |
Vitamin A | 1.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.9 % |
Vitamin C | 3.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 1.0 % |
Copper | 0.9 % |
Folate | 1.8 % |
Iron | 0.9 % |
Magnesium | 0.9 % |
Manganese | 2.3 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 1.0 % |
Riboflavin | 0.7 % |
Selenium | 0.3 % |
Thiamin | 0.9 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Leftover Chicken Salad (serving size is .5 cup)
View the full Leftover Chicken Salad (serving size is .5 cup) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Leftover Chicken Salad (serving size is .5 cup)
77 calories of Hellmann's Mayonaise, (0.86 tbsp)
47 calories of Tyson boneless, skinless chicken breast, (1.71 oz)
7 calories of Granulated Sugar, (0.43 tsp)
7 calories of Onions, raw, (0.11 cup, chopped)
2 calories of Celery, raw, (0.11 cup, diced)
0 calories of Paprika, (0.07 tsp)
0 calories of Pepper, black, (0.07 tsp)
Calories per serving of Leftover Chicken Salad (serving size is .5 cup)
77 calories of Hellmann's Mayonaise, (0.86 tbsp)
47 calories of Tyson boneless, skinless chicken breast, (1.71 oz)
7 calories of Granulated Sugar, (0.43 tsp)
7 calories of Onions, raw, (0.11 cup, chopped)
2 calories of Celery, raw, (0.11 cup, diced)
0 calories of Paprika, (0.07 tsp)
0 calories of Pepper, black, (0.07 tsp)
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