Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 105.1
Total Fat 3.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 527.9 mg
Potassium 37.2 mg
Total Carbohydrate 6.3 g
Dietary Fiber 0.6 g
Sugars 2.4 g
Protein 12.9 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 0.8 %
Copper 0.6 %
Folate 0.1 %
Iron 1.3 %
Magnesium 1.1 %
Manganese 5.3 %
Niacin 0.3 %
Pantothenic Acid 0.0 %
Phosphorus 1.0 %
Riboflavin 0.4 %
Selenium 1.3 %
Thiamin 0.7 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ruffled Tuna Satay

View the full Ruffled Tuna Satay Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ruffled Tuna Satay

60 calories of Ahi Tuna Steak, (2 oz)

20 calories of Olive Oil, (0.17 tbsp)

9 calories of Kikkoman Lite Soy Sauce, (0.92 tbsp)

8 calories of Dark Brown Sugar, (0.17 tbsp)

5 calories of Garlic powder, (0.17 tbsp)

3 calories of Coriander seed, (0.17 tbsp)

1 calories of Ginger, ground, (0.17 tsp)

0 calories of Pepper, red or cayenne, (0.02 tbsp)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.50 tbsp)


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