Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 428.5
Total Fat 25.1 g
Saturated Fat 9.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 92.3 mg
Sodium 634.7 mg
Potassium 247.0 mg
Total Carbohydrate 25.0 g
Dietary Fiber 3.2 g
Sugars 11.2 g
Protein 24.8 g
Vitamin A 0.4 %
Vitamin B-12 5.7 %
Vitamin B-6 24.8 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.0 %
Copper 1.8 %
Folate 0.9 %
Iron 3.6 %
Magnesium 6.3 %
Manganese 0.8 %
Niacin 50.5 %
Pantothenic Acid 7.4 %
Phosphorus 17.7 %
Riboflavin 4.9 %
Selenium 22.9 %
Thiamin 4.2 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butter Chicken

View the full Butter Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butter Chicken

288 calories of Patak's Butter Chicken Cooking Sauce, (0.80 cup)

109 calories of Chicken Breast (cooked), no skin, roasted, (90.25 grams)

42 calories of Uncle Ben's Converted Rice, (0.19 cup)


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