Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 312.5
Total Fat 9.6 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.3 g
Cholesterol 54.5 mg
Sodium 1,248.4 mg
Potassium 97.8 mg
Total Carbohydrate 31.8 g
Dietary Fiber 3.5 g
Sugars 9.2 g
Protein 23.6 g
Vitamin A 27.7 %
Vitamin B-12 8.2 %
Vitamin B-6 2.7 %
Vitamin C 16.2 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 38.9 %
Copper 1.8 %
Folate 1.6 %
Iron 4.8 %
Magnesium 2.4 %
Manganese 4.9 %
Niacin 0.9 %
Pantothenic Acid 0.7 %
Phosphorus 4.2 %
Riboflavin 1.7 %
Selenium 1.6 %
Thiamin 1.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato-Basil Lasagna with Prosciutto

View the full Tomato-Basil Lasagna with Prosciutto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato-Basil Lasagna with Prosciutto

103 calories of barilla lasagne - no boiling, (0.54 serving)

50 calories of Belfonte Lowfat Cottage Cheese (1%), (0.25 cup)

50 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.31 cup)

36 calories of Kraft Mozzarella Shredded Cheese (made with 2 percent milk), (0.13 cup)

35 calories of Prosciutto, (0.50 oz)

15 calories of Philadelphia Fat Free Cream Cheese, (0.50 oz)

14 calories of Parmesan Cheese, grated, (0.03 cup)

5 calories of Zucchini, (0.19 cup, sliced)

3 calories of Garlic, (0.63 clove)

2 calories of Egg white, fresh, (0.13 large)

0 calories of Basil, (0.13 tbsp)

0 calories of Crushed red pepper, (0.06 tsp)


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