Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 392.2
Total Fat 7.3 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 192.0 mg
Sodium 801.7 mg
Potassium 443.4 mg
Total Carbohydrate 51.8 g
Dietary Fiber 4.1 g
Sugars 6.3 g
Protein 28.5 g
Vitamin A 22.5 %
Vitamin B-12 23.2 %
Vitamin B-6 13.6 %
Vitamin C 27.8 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 9.2 %
Copper 14.8 %
Folate 9.8 %
Iron 20.0 %
Magnesium 11.9 %
Manganese 18.1 %
Niacin 22.3 %
Pantothenic Acid 4.4 %
Phosphorus 20.2 %
Riboflavin 9.5 %
Selenium 51.2 %
Thiamin 9.7 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp alfredo with vegetables

View the full Shrimp alfredo with vegetables Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp alfredo with vegetables

210 calories of Ronzoni linguine, (2 oz)

84 calories of Shrimp, cooked, (3 oz)

60 calories of Classico Light Creamy Alfredo, (0.25 cup)

28 calories of Peas, frozen, (0.25 cup)

8 calories of Summer Squash, (0.25 medium)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))


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