Shrimp alfredo with vegetables
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 392.2
- Total Fat: 7.3 g
- Cholesterol: 192.0 mg
- Sodium: 801.7 mg
- Total Carbs: 51.8 g
- Dietary Fiber: 4.1 g
- Protein: 28.5 g
View full nutritional breakdown of Shrimp alfredo with vegetables calories by ingredient
Number of Servings: 4
Ingredients
-
*Ronzoni linguine, 8 oz (remove)
*Classico Light Creamy Alfredo, 1 cup (remove)
Shrimp, cooked, 12 oz (remove)
*Summer Squash, 1 medium (remove)
Peas, frozen, 1 cup (remove)
Chicken Broth, 1 cup (8 fl oz) (remove)
Directions
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user HOLLYMCB.