Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 456.0 | Total Fat | 40.3 g |
---|---|
Saturated Fat | 20.1 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 3.7 g |
Cholesterol | 169.4 mg |
Sodium | 318.8 mg |
Potassium | 92.3 mg |
Total Carbohydrate | 11.0 g |
Dietary Fiber | 1.5 g |
Sugars | 6.8 g |
Protein | 11.3 g |
Vitamin A | 25.1 % | Vitamin B-12 | 5.9 % |
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Vitamin B-6 | 2.4 % |
Vitamin C | 0.6 % |
Vitamin D | 5.0 % |
Vitamin E | 36.2 % |
Calcium | 13.5 % |
Copper | 0.4 % |
Folate | 4.1 % |
Iron | 6.2 % |
Magnesium | 16.1 % |
Manganese | 0.2 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 8.3 % |
Riboflavin | 8.5 % |
Selenium | 1.2 % |
Thiamin | 0.8 % |
Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mini Cheesecake
View the full Mini Cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mini Cheesecake
180 calories of Philidelphia cream cheese, (4 tbsp)
98 calories of Sour Cream, (0.17 cup)
88 calories of Almond Meal/Flour, (0.13 cup)
59 calories of Coconut Oil, (0.50 tbsp)
36 calories of Egg, fresh, whole, raw, (0.50 large)
9 calories of Coconut Nectar, (0.17 tbsp)
4 calories of Vanilla Extract, (0.33 tsp)
2 calories of STEVIVA blend, (0.89 tsp)
Calories per serving of Mini Cheesecake
180 calories of Philidelphia cream cheese, (4 tbsp)
98 calories of Sour Cream, (0.17 cup)
88 calories of Almond Meal/Flour, (0.13 cup)
59 calories of Coconut Oil, (0.50 tbsp)
36 calories of Egg, fresh, whole, raw, (0.50 large)
9 calories of Coconut Nectar, (0.17 tbsp)
4 calories of Vanilla Extract, (0.33 tsp)
2 calories of STEVIVA blend, (0.89 tsp)